Gather these ingredients: grated cheese, salt, chilli powder, coriander leaves, chopped green chillies, baking powder, milk, bread slices, and oil for deep frying.
In a mixing bowl, combine the grated cheese, salt, chilli powder, chopped coriander leaves, green chillies, baking powder, and enough milk to create a thick and smooth batter. Beat the mixture until all ingredients are well blended and light.
Set the prepared cheese mixture aside in a cool place for at least half an hour. Allowing the batter to rest will help enhance its flavor and texture, resulting in a more delicious Chilli Cheese Toast.
Cut off the edges of the bread slices and divide each slice into halves. This step helps in creating uniform pieces for the Chilli Cheese Toast and ensures even cooking.
Generously pile the prepared cheese mixture over the halved bread slices, ensuring each piece is well-covered with the spicy and cheesy batter for a flavorful bite.
Heat oil in a frying pan until a small amount of the batter dropped into it comes up at once. Carefully place the prepared bread pieces into the hot oil and fry until they turn golden brown on both sides.
Once the Chilli Cheese Toast is fried to perfection, remove them from the oil and drain any excess oil on a paper towel. Serve the hot and crispy Chilli Cheese Toast immediately for the best taste and texture.
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